Chef Jason joined us to share a recipe ripped from the pages of his menu, the classic Chicken Marsala. Click below to watch ...
Chicken Marsala', plus a delicious way to do duck and a delightful light dessert of Olive Oil Cake. Grab the recipes at and ...
Thanksgiving is right around the corner. If you’re not sure about your culinary skills, or are just too exhausted, we’ve got ...
How many of the 100 best American movies of all time have you watched? The House just voted 'yes' on a bill that would ...
As you break out the flannel for fall, local chefs are breaking out the season's traditional flavors. They're giving menus a ...
For a smaller serving or faster preparation time, pan-seared duck breast is simple yet lavish enough for a Thanksgiving ...
Pumpkin dulce de leche and apple guava pies are availabale for Thanksgiving pre-order from Colada Shop. (Courtesy Colada Shop ...
Giangi's Kitchen on MSN6d
Duck With Port And Cherry Sauce
Duck breast with port and cherry wine. Sounds decadent, doesn’t it? Imagine a cooked-to-perfection duck breast served with a ...
Spread the loveHuntsville, Alabama, offers a variety of dining options, from Southern comfort food to international cuisine.
We asked real kitchen pros for advice on successfully cooking your next holiday feast with less stress and less expense, too.
The new spot on 14th Street NW pays homage to chef Hamilton Johnson’s childhood and his late father, who carved duck decoys.
JACKSON — Mississippi State University received $30,000 from the Mississippi Department of Wildlife, Fisheries and Parks paired with an anonymous donation to fund a duck tracking research project.