Lily Collins couldn't wipe the smile off her face as she left the Duke Of York Theatre in London on Tuesday night. The actress, 35, was met with a wave of fans following her performance in new ...

Duke University’s Master’s in Statistical Science (MSS) programme offers a robust two-year curriculum emphasizing statistical theory, computational methods, and hands-on data applications.

Atman Trivedi is a partner and lead of the South Asia Practice at DGA-Albright ... on the global economy and emerging markets like India.

One of the boarding schools for Cherokee students — “Industrial Indian Boarding School” — was operated by Duke’s predecessor institution Trinity College for several years in the 1880s.

That was the theme of the evening for Duke ... In the 200-yard women’s medley relay, the all-star relay team of Pfaff, Gridley, Aleyna Ozkan and Tatum Wall commanded South Carolina and touched ...

External Affairs Minister S Jaishankar on Saturday stated that the countries from the Global South have a "high degree" of trust and expectations from India. Addressing an interactive session with ...

Weight loss while ‘eating a simple, vegetarian south Indian diet’ is possible if you make these four changes to your diet, according to a nutritionist. Foods like rice, idli and dosa contain a ...

Pune (Maharashtra) [India], October 26 (ANI): External Affairs Minister S Jaishankar on Saturday stated that the countries from the Global South have a "high degree" of trust and expectations from ...

India's T20 squad for South Africa series: Suryakumar Yadav (C), Abhishek Sharma, Sanju Samson (WK), Rinku Singh, Tilak Varma, Jitesh Sharma (WK), Hardik Pandya, Axar Patel, Ramandeep Singh ...

(Smiley N. Pool / Staff Photographer) UNIVERSITY PARK — SMU’s and Duke’s coaching staffs were both filled with nostalgia ahead of the teams’ meeting Saturday night in Durham, N.C. The ...

The South Carolina Gamecocks are spending the weekend in the Triangle Area, having taken on Duke in dual meet action ... Pfaff dominated the 100 back (51.66) and 200 back (1:53.69), and Wall ...

“Back then, South Indian food was never considered suitable for fine dining. Dakshin wanted to elevate the cuisine to a fine dining status and took on chefs who did extensive research on the ...