So, follow us through some simple recipes and nail these easy protein-rich snack recipes like a pro ... The vadas are typically made from urad dal, and once fried, they are soaked in water to soften.

Chicken broth is a nutritious liquid that makes it a winter favourite for many. The best part is that you can make several ...

Explore Indian cuisine through the eyes of a British Instagrammer’s journey from curiosity to mastery—one state at a time ...

Separately soak the rice and urad dal, then grind them into a smooth batter. Idlis become soft and fluffy when the batter is ...

Want to learn how to master the art of the ever trendy benne dosa? Here's an easy recipe with some unconventional pairings ...

Everyone loves thick, shiny hair, right? But let's be real - these days, hair fall and thinning have become quite common.

You're never too old to surprise your taste buds. So if you aren't already gang moringa, let these recipes, equal parts easy and lip smacking, change your mind ...

Curd rice is known as thayir saadam in Tamil and daddojanam in Telugu. Try this easy and comforting curd rice recipe at home.

Lauki, a commonly found vegetable in Indian kitchens, is more versatile than people realize. From the popular Lauki Kofta Curry to the lesser-known Lauki Thepla, this fiber-rich vegetable can be used ...