An international team of chemists has developed a new molecular catalyst supported on nickel that enables the selective and efficient conversion of CO₂ into ethanol. This innovative ...

Animals that eat fruits will inevitably consume some that are a little past ripe, and a little more boozy – but for too long ...

Despite stories of "wasps getting drunk" and "beetles consuming beer," it has been thought that alcohol consumption in the ...

Ethanol is now present in nearly every ecosystem ... s a recipe for not having your genes passed on,” study co-author and ...

Anecdotes abound of wildlife behaving "drunk" after eating fermented fruits, but despite this, nonhuman consumption of ...

Anecdotes abound of wildlife behaving “drunk” after eating fermented fruits, but despite this, nonhuman consumption of ...

The continuing release of carbon dioxide into the atmosphere is a major driver of global warming and climate change with ...

Drinking alcohol may be far less of a human characteristic than previously thought, according to a new scientific paper ...

Researchers question the belief that animal alcohol consumption is accidental, suggesting many species habitually ingest ...

Alcohol — and animals who love to consume it — is far more common in the natural world than scientists once believed, a new ...

From non-human primates to beetles, dozens of species intentionally ingest ethanol, and even have special enzymes to ...