The reason rice flour absorbs less moisture and fat when frying is thanks to its lack of gluten since gluten absorbs both.

This is where almond flour comes in. It isn't absorbent like oat flour, but it has a high fat content that will keep banana bread moist. Using almond flour alone can make baked treats too dense ...

This recipe for Atlanta-based Bantam & Biddy's gluten-free flour mix can be used to coat fried chicken, shrimp, green tomatoes and more.

Almond flour cookies are chewy, satisfying treats that everyone will love. Combine almond flour with sugar, butter, vanilla ...

The mix takes the area's specific weather and climate conditions into account, helping wheat better respond to climate pressures. At right: Faircloth fills a bag of whole wheat flour.

Chocolate angel food cake is a great cake choice for summer. The cake is light and goes well with ice cream, cold whipped ...

1 teaspoon baking soda. 1 teaspoon salt. 1 3/4 cups sugar. 3/4 cup olive or avocado oil. 4 eggs. 3 cups grated carrots. 1 cup chopped walnuts. 3/4 cup pineapple tidbits, drained ...

Should you try the three new items at Flour Bakery's Boston Common location? Three Boston.com writers did, and here are their thoughts.

For this, mix 2 teaspoons of gram flour with 2 teaspoons of curd. If you want, you can also add a little lemon juice to it. Now mix all the things and apply it like a face pack.