Massachusetts was among the first five states to pass regulations aimed at keeping food waste out of landfills and ...

To make sure everyone eats well in our crowded world, we need to innovate. Vertical farming systems, which grow plants ...

Researchers explore how dynamic environmental control in indoor farms could help us feed a growing population with nutritious ...

Nearly 200 chemicals connected to breast cancer are used in the making of food packaging and plastic tableware, and dozens of ...

A recent review has uncovered the widespread presence of food contact chemicals (FCC) in humans, identifying 3,601 chemicals ...

On Tuesday, a research team from Switzerland and several other nations published their findings in the new study, "Evidence for widespread human exposure to food contact chemicals ...

Martin Wagner is a professor of biology at the Norwegian University of Science and Technology in Trondheim who was not ...

Inorganic chemistry is the study of the structure, properties and reactions of all chemical elements and compounds except for organic compounds (hydrocarbons and their derivatives). Inorganic ...

In chemistry, we make and discover things nobody's made or discovered before. We use our skills to manage cool reactions to seek answers to today's great challenges in sustainability, nanomaterials, ...

The Chemistry Learning Center is located in room 208 of the Chemical Sciences and Engineering Building (19). We are at the far end of the second floor hallway. Questions about services, hours, or ...

It can be hard to tell the difference between norovirus (the most common cause of stomach flu) and food poisoning because both cause nausea, vomiting, and stomach pain. A few signs can differentiate ...

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