flaking of skin and other physiological reactions due to eating inflammatory foods. While modern medicine is well-equipped to handle the acute symptoms such as pain, swelling, flare-ups due to ...

Eczema is relatively common, affecting 20 percent of children and 10 percent of adults around the world (1). If you are one of the many who experiences eczema, you know the symptoms, which can include ...

An Auckland-based artist living with debilitating symptoms of topical steroid withdrawal (TSW) believes his dermatologists ...

Here, five nutrition experts review seven foods and drinks to limit or avoid when taking Ozempic and why reducing them may ...

and seafood while steering clear of overly processed foods and classic high-sodium culprits like salty snacks, condiments, and deli meats. “Although nutrition cannot treat eczema,” Morin said, ...

People are also more likely to struggle with flare ups when air quality is considered 'moderate' - typically seen in the ...

Air pollution has been linked to eczema before, and now a study of more than 280,000 people has strengthened the association ...

ZORYVE cream 0.15% is the first once-daily, Food and Drug Administration (FDA)-approved topical treatment for mild to moderate atopic dermatitisZORYVE, a next-generation topical phosphodiesterase-4 ...