A Lebanese steamed rice recipe typically calls for vermicelli noodles ... Since tarator is dairy-free, vegans can definitely ...

Is your mouth watering yet? We turn to chef Mona Hamadeh's upcoming cookbook A Lebanese Feast (out on 6 August) for five of the best vegetarian recipes from the region... Tabouleh is the most ...

You can purchase this book from the MOTHER EARTH NEWS store: Wild Fermentation. Kishk is a Lebanese ferment of yogurt and bulgur wheat. The two are mixed together into a dough and fermented for ...

Noticing so many eastern Mediterranean and Lebanese restaurants becoming popular ... This can also be used in the recipe. n You can use any type of microwaveable rice if basmati rice isn ...

The garlicky, traditional Lebanese condiment toum is like mayo, only taken to the next level. Make the recipe to replace that jar of mayonnaise. “It’s much more fluffy,” says Gerald Addison ...