The Dining Duo are a couple of foodies who enjoy eating out and sampling the local cuisine in the Mid-South. To ensure the ...

Our favorite recipes from some of our favorite restaurants- from how to make the ultimate Meatloaf to a fresh take on Salisbury Steak- plus a ribeye, but from a Bison. Grab the recipes at <a href=" ...

The immediate ancestor of scrapple was the Low German dish Pangas, which was adapted to use locally available ingredients ...

Can you get arrested for making a to-go plate? Here’s how to make sure you don’t get into legal trouble at the buffet.

At Linwood Corners Cafe in Michigan, the deep-fried cod is a simple yet extraordinary dish that keeps locals and visitors ...

A few kilometers away near AC Market, you’ll find larger, deep-fried samosas stuffed with a spicy, dark potato filling. And just around the corner, at a Gujarati snack stall, you can pick up tiny, ...

Meatloaf was her specialty ... which opened in the late 1700s and continues to serve hot browns and burgoo, Kentucky beer ...

Meatloaf was her specialty ... Kentucky beer cheese and fried green tomatoes. Zumwalde was also fond of the Boone Tavern, in Berea, Kentucky, which served similar fare. With Purple Poulet ...

ATLANTA — Free agency begins the day after the World Series ends, at which point the Atlanta Braves will have five days to re-sign Max Fried if they have any serious interest in doing that ...

Some words may be mispronounced. CEDAR RAPIDS — A new fried chicken and fish restaurant is coming to Cedar Rapids soon. Captain’s Chicken and Fish, opening tentatively this month in the Mound ...