Scientists are reimagining the food system, turning to fungal fermentation as a sustainable method for transforming food ...

“We’ve known for many years that fungi are nature’s degraders,” said Hill-Maini, noting that fungi used to reduce streams of ...

"An Indonesian staple is shaking up the restaurant scene and may just end up preventing a big source of emissions" ...

University of Maryland entomologists have uncovered a unique relationship between two species of fungi known for their ...

Nutritional scientist said 'if you're really trying to make a big difference to your health, the more you get, the better' ...

A team of American scientists sought to learn whether an American team of burrowing rodents could help restore Mount St Helens after her 1980 eruption.

and they all need some level of moisture to thrive -- and some sort of organic food source. All that green moss surrounding a ...

as well as a line-up of luscious mushroom-filled dishes created by local chefs — and the Mendocino Coast Mushroom Club-led Fungi Festival Nov. 16 and 17. Other tempting happenings will "sprout ...

As winter approaches and outdoor farmers markets wind down, many small businesses that rely on summer sales are now faced with the difficult task of planning for their off-season.

Functional mushrooms are transforming the wellness industry, and at the forefront of this movement is Four Sigmatic, founded by Tero Isokauppila.

Startups including Pan's, Meati, and Renude create products that tap into the fungi's healthy attributes amid consumer demand ...