Haskap, also known as honeyberries, captivate consumers and bring cold-hardy fruit-producing states closer together to share knowledge.

One of the best parts of summer is the availability of locally grown fruit. In the Portage la Prairie area, there’s no ...

Functional food is having a moment. More people are reaching for products that do more than satisfy hunger, whether it is for ...

Lately, chefs across the United States have been making vegetables the star of the dessert menu with dishes that go beyond ...

Summer in southern Manitoba is about to get a whole lot sweeter as Riverbend Orchards prepares to open its berry fields for ...

Saskatoon berries grow on a native North American shrub that grows between one and eight metres high. The berries are small ...

Bees don’t just produce honey – they’re essential to biodiversity and the health of the planet. In fact, about a third of the world’s food production depends on bees, according to bee ...

BOZEMAN — An edible blue honeysuckle berry called the haskap has emerged in recent years as a potential new superfood, but little scientific research has been done to investigate how the berries ...

Lana's grilled striploin with Pommes Anna, haskap-berry sauce, and smoked haskap-berry jus was criticized for overdone meat, excessive tastes, and a lack of cohesiveness. The judges commented that the ...

Reality TV Top Chef season 22 episode 11 recap – Contestants prepare unique pancakes while the elimination challenge introduces another guest judge ...