While many restaurants refrain from frying their chicken in beef fat, it can improve the poultry's flavor. That's probably ...

National Fried Chicken Day is Sunday. You probably did not know that. As good Southerners, we should mark the date on our ...

One 3.5-ounce serving of boneless, skinless chicken breast contains about 160 calories and 32 grams of protein. That’s almost half the recommended daily amount for the average 185-pound adult.

The health benefits of spicy food could not have been further from my mind. But emerging research links chili peppers—if consumed more reasonably than I did at that restaurant—to better health.

Fried chicken isn’t just a food anymore. It’s also a paste. KFC recently introduced a fried chicken-flavored toothpaste. The flavors are “inspired by all of KFC’s 11 herbs and spices ...

In the quest for protein, chicken and salmon shine—yet the humble egg, often overlooked, is a nutritionist-approved ...

Hers reports on 29 cookout recipes ranked by healthiness, highlighting the benefits of protein and fiber over sugar and fat.

Although fried chicken can be an absolute party, texturally speaking, it doesn’t have much to offer, flavorally speaking, at least not without additions. This isn’t a weakness; it’s a strength.

Dietitians share popcorn nutrition, health benefits, and the healthiest types to buy. Shop the Hottest Prime Day Deals Right Now: Tarte, Shark, Color Wow and More IE 11 is not supported.

Research reveals a concerning connection between chicken consumption and health risks, showing that eating more than 300 grams of poultry weekly is associated with higher mortality.

Strength and mobility are key to living independently as you age. A new book by an orthopedic surgeon and a trainer explains how to maintain joint and bone health.