Chettinad Masala Dosa brings together crispy dosa with a spiced, tangy filling that's hard to resist. Each bite offers the perfect balance of texture and flavour. Soak the rice and urad dal separately ...
Find out how Kamala Harris learns to make masala dosa, a traditional South Indian dish with over 400 calories per serving, ...
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How To Make Masala Dosa
Learn how to make Masala Dosa at home, the most popular breakfast recipe by Anushruti. Winter Storm Warning Issued For 3 States: 'Drive With Extreme Caution' Zach Bryan: ‘I Don't Want to Be a ...
A New Zealander chef's video of making South Indian food has gone viral. The chef uses simple ingredients and cooks the dosa ...
Industrialist Anand Mahindra's X post, in which a vendor in Patna is seen making dosa with the help of a machine created a ...
This tawa is suitable for making crispy dosas and uttapams. The Rock Tawa Pre-Seasoned Cast Iron Dosa Skillet is perfect for traditional cooking methods. Its pre-seasoned surface ensures that ...
Well, if you too are a fan of South Indian cuisine and want to make the most of it then try ... Cook until the egg is set and the dosa is crispy. This dish is a great source of protein and pairs ...
These flavourful snack options are rich in fibre, protein, and essential nutrients. Try them when you’re hungry to enjoy a ...
Bangalore can’t be complete without dosa. Golden crispy dosas with a delicious potato ... feeding Bengalureans for over 94 years. The crisp golden Masala Dosa and the mildly spiced Sagu Dosa make for ...
We make quick decisions ... with freshly brewed coffee and tea as well as hot Pongal, medu vada, idly and dosa. Nivruti explains that she’s keeping prices deliberately competitive - it is ...
A tasty and nutritious South Indian dish that goes well with any meal is the stuffed veggie dosa. This recipe is for a crispy dosa stuffed with a tasty mixture of potatoes, carrots, peas, and spices.