If you've never had Chicken Paprikash, you're in for a treat. It's a simple, homey, ultra-comforting Hungarian dish of chicken cooked in a sauce made with tomatoes, paprika, and sour cream. Chicken ...

Chicken Paprikash with Dumplings is a classic Hungarian dish that combines tender chicken pieces simmered in a rich and ...

In a bowl, mix the cream, sour cream and flour and pour into the paprika sauce. Bring the sauce to boil and cook for 2-3 minutes. Pour off the sauce to a smaller pot. Place the breasts of chicken ...

garlic and paprika. Saute 1 minute; then stir in the flour forming a roux. Add the chicken broth, mix well; then cover the pot. Reduce heat to low and simmer for 10-15 minutes until the sauce ...

1. Place oil in large heavy pot (such as a Dutch oven) over high heat. Add chicken and carrots, and season with salt, garlic ...

My mum travelled through Eastern Europe and all I got was a tin of paprika. Mum knows me so well because, for me, a tin of paprika is the perfect present and I headed straight to the kitchen to ...

I knew that homemade chicken ... The sauce added a needed spark of tartness as well as a welcome subtle spiciness. Cook’s notes: Generally I have a red tin of Sweet Hungarian paprika in my ...