Burgers are delicious, but they can also get a little boring. Upgrade your burger instantly by adding one vibrant and ...

Mixer grinders are must-haves for every kitchen. They are useful in quickly mixing up spices and raw ingredients to flavour ...

Queen of the everyday dinner, Nagi Maehashi, shares her pantry essentials and no-fail tips to make your cooking sizzle.

Is there a religious festival more suited to restaurant-going than Diwali, the Hindu festival of light? The festival is ...

Boil the baby potatoes until tender. Peel and set aside. Heat oil in a pan. Add chopped onions and sauté until golden brown.

In a conversation with Local18, Vinod explained that he uses a mixture of ginger and garlic paste, garam masala, ground green ...

This easy garam masala recipe will bring out the best aromas and flavors in your Indian dishes. You can have a homemade spice ...

Looking to make some simple Indian foods for your university housemates? DESIblitz provides five quick recipes to get you ...

Recently, she put a twist on the beloved mac and cheese by infusing it with the flavours of a Friday night favourite – tikka ...

Reduce the heat to medium. Add the garlic, three-quarters of the green onions, three-quarters of the chiles, the ginger, ...

I’ve yet to make it to India. Next to Thai food, Indian is my second favorite cuisine. It’s vegetarian-friendly and explodes with all kinds of flavors. Fenugreek, garam masala, and coriander are ...

Relive the hilarious collaborations of Akshay Kumar and Priyadarshan, from `Hera Pheri` to `Bhool Bhulaiyaa`. Discover their ...