Ciao, friends! Meatballs in marinara is a magnificent Italian dish that is simply irresistible! To create the most delicious Italian meatballs, this recipe uses a combination of ground beef and ...

This classic recipe brings Italian tradition straight to your kitchen, with tender, flavorful meatballs that are ... combine ...

The meatballs Americans know best are the ground beef, Italian variety that crowns a plate of spaghetti, or nestled with ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe ... out the meatballs. Ground turkey is combined with Italian sausage ...

It’s been a saucy controversy that has gotten Italian American cooks hot under the collar for generations: should you fry your meatballs, or plop ‘em right in the sauce to cook them?

When you need a quick, easy and completely satisfying dinner, this creamy meatballs with vegetables recipe is the perfect choice. The dish is ready from start to finish in 25 minutes flat, making it ...

Paired with spaghetti and tomato sauce, meatballs are a comfort food classic. My Italian-American grandmother often made her famous meatballs and gravy (read: tomato sauce!) for our Sunday gatherings.