Opelika Observer10h
Southern Hospitality – Gather family at table for hearty pasta dishes
During cold winter days, hearty pasta dishes provide warm, comforting meals that everyone in the family will enjoy. With a ...
The Takeout on MSN21h
American Versions Of Food That Are Nothing Like The Original
There are lots of different kinds of food we eat in America, but some of them are nothing like their original counterparts, ...
West Hawaii Today1d
5 global meatballs you won’t find on top of spaghetti
The meatballs Americans know best are the ground beef, Italian variety that crowns a plate of spaghetti, or nestled with ...
Tasting Table on MSN3d
Make Sweet And Sour Meatballs Extra Simple With A 2-Ingredient Sauce
All you need is the right base, and meatballs work well with all kinds of flavors. For a sweet and sour flair, grab these two ...
We Are Africa3d
Move Over Spaghetti and Meatballs: African Noodle Dishes You Need to Try
Experience Somali flavors with our easy Baasto pasta recipe. A unique twist on spaghetti and meatballs, with fragrant spices ...
Try walnut meatless meatballs: A tasty, natural meat substitute
A tasty, natural meat substitute ...
Inside the great meatball debate that has Italians boiling with rage: Fried or raw?
It’s been a saucy controversy that has gotten Italian American cooks hot under the collar for generations: should you fry your meatballs, or plop ‘em right in the sauce to cook them?
Fast and Fresh Meatballs with Zucchini and Tomatoes Recipe Only $1.92 a Serving
Paired with spaghetti and tomato sauce, meatballs are a comfort food classic. My Italian-American grandmother often made her famous meatballs and gravy (read: tomato sauce!) for our Sunday gatherings.