Tender ground pork, a sweet garlic tomato sauce, and lots of melted mozzarella combine to give a comforting Italian spin to ...

During cold winter days, hearty pasta dishes provide warm, comforting meals that everyone in the family will enjoy. With a ...

The meatballs Americans know best are the ground beef, Italian variety that crowns a plate of spaghetti, or nestled with ...

All you need is the right base, and meatballs work well with all kinds of flavors. For a sweet and sour flair, grab these two ...

Experience Somali flavors with our easy Baasto pasta recipe. A unique twist on spaghetti and meatballs, with fragrant spices ...

It’s been a saucy controversy that has gotten Italian American cooks hot under the collar for generations: should you fry your meatballs, or plop ‘em right in the sauce to cook them?

Paired with spaghetti and tomato sauce, meatballs are a comfort food classic. My Italian-American grandmother often made her famous meatballs and gravy (read: tomato sauce!) for our Sunday gatherings.

We tested 11 popular jarred pasta sauces to find the best. See which sauce won for flavor, texture, and authenticity.

If your spaghetti and meatballs are feeling a little rote, try mixing it up with a different presentation. Here are five ...

Sauces with the EEASY Lid will be available in more than 300 ShopRite grocery stores across the Northeast, including Connecticut, New York, New Jersey, Maryland, and Pennsylvania, with rollouts in ...

The dish also comes with shredded cabbage to balance its richness, and with tonkatsu sauce, itself an international mashup ...