On our last visit we got unimprovable ox heart with tomato on flatbread and lamb with coconut laksa ... an alumnus of Jamie Oliver’s Fifteen. The menu is a relatively unadorned amble through ...

Featured in his "Jamie Oliver 5 Ingredients" cookbook, this recipe is a game-changer, marrying the sweetness of blood oranges with honey, ground almonds, and polenta for a satisfyingly dense treat.

And if you’re short on recipe inspiration, Jamie Oliver has come to the rescue with his first-ever air fryer cookbook. Innovative recipes include sticky aubergine noodles and pear and blackberry ...

Jamie Oliver has revealed an "easy" pear and blackberry crumble recipe that promises to be a straightforward and swift delight perfect for entertaining guests. Showcased in the chef's newest ...

7NEWS may receive a commission when you buy from links on our site. Prices correct at time of publication. Celebrity chef Jamie Oliver has been collaborating with cookware brand Tefal for more than 20 ...

This fall-off-the-bone braised lamb is the answer — it cooks low and ... the authentic flavours of the Middle East, but make recipes that are approachable and easy for the busy modern home.

We have data showing the most in-demand jobs so far in 2025 and how much they pay. Also in Money today: farm shop owner Stephen Fuller explains what it's really like being a butcher - from salary to ...

Lamb ribs don’t need to be done low and slow like other meat ribs, and the sweet sticky sauce here packs a punch. Put the ribs into a large saucepan and cover with water. Bring to the boil on a ...

Lamb chops, al fresco style. Marcus Wareing uses every scrap of meat for this summery dish, served alongside a tomato stew and fried potatoes. Heat a frying pan over a low heat for 5–10 minutes ...

Cooking with seasonal produce isn’t just about freshness—it’s about flavour. When vegetables are at their peak, they taste ...