Anchor] In South America, especially in Brazil, where the Korean Wave is strong, interest in K-food is increasing day by ...

There are classic Korean barbecue dishes that everyone knows and loves, from the ribeye and short rib meats to traditional banchan like japchae and kimchi. But a KBBQ restaurant is also the ...

Korean Fried Rice is a popular Korean dish. It's a delectable meal made with leftover rice, vegetables , meat and spices. Ready to try? 2 cups cooked rice, 1 cup mixed vegetables, 1 tbsp soy sauce,1 ...

Soy eggs have long been a traditional component of the Korean table as banchan (small side dishes), and are technically called gyeran jangjorim. In recent years, and with the addition of other ...

Korean foods also drew the attention of people around the world interested in green lifestyles, due to the wide variety of vegetable dishes. In 2004, the WHO chose Korean foods (hansik) as one of the ...

In her new cookbook “Banchan,” chef Caroline Choe offers a new take on traditional Korean side dishes, which are typically viewed as additions to main courses. “Banchan will look different ...

TAMPA, Fla. - Jeanie Kang works to create the best experience with Korean food for her customers everyday, and her restaurant Gangchu offers an authentic immersion in some of the best recipes they ...

From the family behind old Mills 50 favorite, Shin Jung, a west side haunt repping Korean street food and soju-based craft sips.

main dishes including bulgogi (marinated beef), japchae, chicken katsu, bibimbap, and house fried rice; and for dessert, the restaurant serves Korean donuts coated with cinnamon and sugar and ...

The seafood options include prawns and squid. The buffet’s assortment of cooked dishes is equally impressive; with Korean pancakes, fries, fish cake, japchae, fried rice, soy chicken, and much more.