Cornmeal was a staple in Lidia’s childhood in Italy. "I recall this simple… With this recipe from Lidia's Italy, it isn’t hard to make feather-light gnocchi. The main thing to keep in mind ...

In her special, “Lidia Celebrates America: Changemakers,”, Lidia meets Nicole Steele, who works to improve access to healthy foods in… Lidia’s cornmeal and walnut cake recipe is from Lidia ...

Italian-American chef Lidia Bastianich is a highly regarded restauranteur ... With rigorously tested recipes and the most trusted restaurant, drinks, culinary travel and home coverage, we inspire ...

Other Italian-American recipes you can try include a Philly ... This recipe was originally published on Lidia Bastianich's website.

Lidia Bastianich knows a thing or two about pasta. The beloved chef, cookbook author, restaurateur, and host of the Emmy award-winning show Lidia’s Kitchen has been sharing her classic Italian recipes ...

Her cookbooks include her latest, Lidia’s Italy, a companion book to her Emmy-nominated television series, as well as Lidia’s Family Table, Lidia’s Italian-American Kitchen, Lidia’s ...