The making of a Catalan classic: Panellets for the people
In Catalonia, the chilly autumn nights bring with them the marvels of marzipan, as Graham Keeley discovered when he attended ...
Once I Started Adding This Ingredient to Pancake Batter, I’ve Never Made Pancakes Another Way
Cook the pancakes: Preheat a nonstick skillet over medium heat. Grease the skillet with 1 tablespoon of butter. In batches, ...
The Monterey County Herald6d
TasteFood: There’s always time for German apple cake
German Apple Cake, or Versunkener Apfelkuchen (sunken apple cake), is an all-day cake that can be enjoyed with coffee, as a dessert or even for breakfast. It’s topped with sliced apples that are ...