Featuring homemade masa dough and a chipotle-cheese filling, these vegetarian tamales are a labor of love that's worth the ...

I enjoyed the recent story about the “tamale tías” in Albuquerque who make and sell thousands of Mexican-style tamales for ...

When it comes to tamales, there are seemingly endless options for filling ingredients. Beans, shredded chicken, ground beef, ...

This year, we’ve all felt the impact of inflation, so we wanted to know if higher grocery prices are leading people to buy tamales over making them from scratch. KSAT asked our viewers on social ...

PEYTON SPELLACY JOINS US NOW WITH TIPS TO KEEP THIS HOLIDAY TRADITION SAFE AND DELICIOUS AS WELL. GOOD MORNING PEYTON. GOOD ...

Las Tamaleras have gathered for a decade to keep the tradition of making tamales during the holidays alive. The art of making tamales during the holidays is a tradition that many Mexican families ...

Many hands make work light when it comes to tamale-making. From left Aria García helps her mom and the hostess behind the evening's gathering, Sara Klein, as friends Luis Infante of San Luis Poto ...

The "Tamale Bill" in Arizona allows home cooks to sell meat-based food from their kitchens, spurring local culinary ...

No manches! There is no real rule on how to eat a tamale – other than make sure YOU DON'T EAT THE HUSK! And before I go on, I need to clarify something. "Tamale" is this dish's English name.