Originally an Arabic dish, this biryani has slowly found ways to be included ... except for bay leaf and couple of cloves and cardamom. This powder is the mandi masala. 2. In a bowl, add clean and dry ...
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Your next stop for Arabic and Lebanese cravings in Manipal is herePaired with their fragrant mandi rice and a side of creamy mayonnaise and tangy tomato chutney, each bite was a harmonious balance of heat and flavour. Next, we tried the Turkish Shawarma , a ...
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