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London broil can still be plenty tasty—just be sure to marinate it with an acidic component, then broil it for less than 10 minutes or so, finally cutting it diagonally.
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Step 2 Prick one 1½–2 lb. London broil all over with a fork and add to marinade, turning to coat. Let sit at room temperature at least 1 hour or cover and chill up to 12 hours.
Marinated London Broil Ingredients Top round – The traditional cut for London broil! It’s lean, affordable, and flavorful — marinating it makes it nice and tender. Flank steak or sirloin tip could ...
3- Place the London broil into the bowl with the marinade, coat fully and let it sit for about a half an hour. 4- Remove the meat from the bowl, shake off any excess marinade and place on a hot grill.
Remove from refrigerator; pour marinade into a small pan. Grill or broil steak 10 minutes on each side for medium doneness. Meanwhile, stir 2 teaspoons cornstarch into marinade; bring to a boil.
How To Buy London Broil You can find this cut of beef in most grocery stores, labeled as "London broil." If you don't see that, look for flank steak or top round. You can always visit your local ...
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Peter Horn tells WAMC he’s been serving steak sandwiches and more for five seasons. “The London Broil Steak Sandwich, is definitely the best, best thing on the menu,” he said.