A New Zealander chef's video of making South Indian food has gone viral. The chef uses simple ingredients and cooks the dosa ...

Want to learn how to master the art of the ever trendy benne dosa? Here's an easy recipe with some unconventional pairings ...

Make sure to add a pinch of hing, few curry leaves, and salt to enhance the taste. Form a semi-firm dough and add more besan as needed. Now, make balls and place them in a pan filled with hot oil.

Indian dosa, lobster meat, hairy crab roe with coconut chutney ... It's so interesting to have the sweet and fragrant black ...

Crispy crepes made from fermented rice and lentil batter, often filled with spiced potatoes (masala dosa). Instant idli made with semolina, yogurt, and spices, perfect for a quick breakfast. Savory ...

Make a dosa batter first, and then cook mutton keema in a pressure cooker with a variety of spices. In a bowl, break the eggs, add the seasonings, and beat them thoroughly. Next, preheat the oil in a ...

Noting that the reel creator called it a "Helicopter Dosa" to draw their attention for mere views, they trolled him in the ...

Multiple varieties of dosas, from the masala dosa (stuffed with spiced potatoes and onions) to the rava dosa (made with semolina), treat the tastebuds of food lovers. Recently, we stumbled upon a ...

Don’t worry; healthy Indian recipes are still spicy, flavorful, and vibrant! They all have one thing in common - they are ...

You don’t need a store-bought mix to make a good margarita at home. But if you’re having a big gathering and don’t have time to prepare your own, or you simply like the convenience or ...