Load up hollowed out potato skins with Cheddar, chorizo, and pickled jalapenos for a crowd-pleasing appetizer.

The Spanish omelette, or tortilla de patatas, is much more than a simple recipe; it is one of the most emblematic symbols of ...

Moving from the East Coast of the United States to Scotland was a big adjustment, including not getting to eat my favorite ...

Hidden inside the Breakfast Burrito was a thick layer of fluffy eggs, along with shredded cheese, Mexican chorizo and potato ...

When you buy through our links, we may earn a commission. Learn more› By Wirecutter Staff A good potato masher or ricer will not only give you smoother mashed potatoes, but can also make smashin ...

At his popular food truck’s brick-and-mortar digs, chef Zuri Resendiz serves al-pastor-stuffed tacos and Peruvian-inspired ...

Once in Colorado, the workers were packed eight people to a motel room — with just one mattress and box spring, the lawsuit ...

Cava's Mediterranean-themed restaurants are executing well and spreading fast, which hints at the huge opportunity ahead.

OCTOBER heralds the beginning of pumpkin season. Over the course of the month, they will be used for a variety of non-culinary purposes. In Belgium, they are hollowed out for boat races, and in ...

Vegan winter potlucks are a perfect way to enjoy cozy meals with friends and family, and vegan recipes bring a unique, ...

If there is an Iron Throne of New York’s Mexican cuisine, this Stark has a claim to it. In this city we adore our taquerias and Mexican food trucks, though, for many of us, the first time we ...