It’s truly an authentic Italian pizza sauce recipe with only 3 ingredients. And it’s typically used for a Pizza Margherita which is the hallmark of Neapolitan pizza or pizza from Naples, Italy.

Learn how to make authentic Neapolitan pizza at home with minimal ingredients and effort. This simple recipe brings you the ...

Using a large spoon, carefully transfer the meatballs to the sauce, then, using 2 spoons, turn each to coat. Bring to a gentle simmer, then reduce to medium-low, cover and cook for 5 minutes.

Neapolitans serve their meatballs with a basic tomato sauce they refer to as “ragù.” After baking, be sure to let the meatballs rest for about 10 minutes before adding them to the sauce.

If the sauce becomes too thick, add a bit of water as needed. 7. Adjusting seasoning : Taste the ragù and adjust the seasoning with additional salt and pepper if needed.

Using a large spoon, carefully transfer the meatballs to the sauce, then, using 2 spoons, turn each to coat. Bring to a gentle simmer, then reduce to medium-low, cover and cook for 5 minutes.

Neapolitans serve their meatballs with a basic tomato sauce they refer to as ragù. After baking, be sure to let the meatballs rest for about 10 minutes before adding them to the sauce.

For this review of the best indoor pizza ovens, CR baked 14 pizzas in countertop pizza ovens to find out which made the ...

Neapolitan Meatballs With Ragù. Start to finish: 50 minutes Servings: 6 to 8. 4 tablespoons extra-virgin olive oil, divided, plus more to serve 1 large yellow onion, finely chopped ...

More: A comprehensive guide to pizza in the Des Moines metro, from Taste of New York to Eatery A Where to find Pyra Pizzeria. Location: 729 Main St., Norwalk Contact: 515-981-5353 or pyrapizzeria ...

The wood-fired Neapolitan pizza has been flawless during multiple visits to 15 South. Start with the margherita. The thin, chewy crust with a smart char brims with flavor, competing for star ...