Do you have a plan for Turkey Day? For some, Thanksgiving is a time for gathering family and/or friends around the table to enjoy a homemade feast. But ...

Whether you're bringing food to a potluck or hosting this year's festivities, these foods are all sure to be crowd-pleasers.

Ultimately, the idea is to keep the pie dough somewhere between 68° and 72°F, so it stays pliable, cool, and easy to handle.