Two minutes before orzo is finished cooking, stir in spinach and lemon ... ½ teaspoon salt and ¼ teaspoon pepper. Stir in shrimp, then transfer the shrimp and sauce to the bag with the orzo.

This satisfying one-pot dinner is made by cooking orzo in a flavorful sun-dried tomato sauce until rich and creamy. Handfuls of grated Parmesan, baby spinach, and shrimp are stirred in at the very ...

Stir everything together until well combined. Bake in the oven for 12-15 minutes or until the orzo is al dente. Add the shrimp and stir. Drizzle over the olive oil and bake for another 5-7 minutes ...

This is what I came up with. I hope you enjoy it as much as we did." - Tracey Adams Orzo With Shrimp, Spinach, Tomatoes, Olives, And Feta has been awarded a Blue Ribbon from The Just A Pinch Test ...

use frozen chopped or leaf spinach. Ready-to-sprinkle crispy fried onions are available in the world food's section of most supermarkets. The orzo will thicken on standing. To bring it back to the ...

View this post on Instagram A post shared by Maria Koutsogiannis 🇬🇷 Greek Food Blogger (@foodbymaria) Ingredients 1 cup orzo 1 tablespoon chicken stock paste ...