As you break out the flannel for fall, local chefs are breaking out the season's traditional flavors. They're giving menus a ...

duck breast, and stone bass fish with a festive winter atmosphere. In the appetizer series, the "burrata cheese strawberry ...

You can roast or smoke a whole duck as you would a turkey. For a smaller serving or faster preparation time, pan-seared duck ...

She won the title with her dish of pan-seared duck breast with a red wine jus in a heated final which saw seven regional finalists competing at Exeter College. Lexie will now have the much ...

During my tenure as the food and dining critic for the Tampa Bay Times, the local restaurant landscape has evolved ...

We will definitely go back." Blending English and Continental cuisine, the restaurant boasts a mouth-watering seasonal menu with offerings such as the veal stroganoff served with rice and pan-seared ...

The Boat Club Restaurant is serving up a Duck Breast Special this October. It’s a pan-seared duck breast with candied pork belly, sauteed rainbow chard, and fried potato nest. Executive Chef ...

Main entrees are smoked pork belly with miso and caramelized onions, roasted turkey breast with baked carrots ... slow-roasted New York strip, pan-seared salmon, served with all the fixings ...

This Thanksgiving, skip the stress of cooking and let Houston’s top restaurants treat you to a festive feast. From ...

oven-roasted duck breast with lardons and brown butter field peas, and pan-seared red snapper with braised collards and satsuma beurre blanc. I see no problem with that, especially given the ...

Hunter D’Antuono | Flathead Beacon Pan-seared pheasant breast with maque choux of corn ... Foie gras, or fattened duck liver, is an ingredient that Reynolds learned how to set with a pie-like ...

B elieve it or not, Thanksgiving is right around the corner. And while that might make you wonder if there’s still time to ...