Another keeper for the fall and winter dinner party rotation: David Tanis’s peppered sea scallops with spinach. Spiked with ...

Recipe from ‘Cook Once Eat Twice’ by Nadiya Hussain (Penguin Michael Joseph, £28). From news to politics, travel to sport, culture to climate – The Independent has a host of free newsletters to suit ...

Padma Lakshmi’s mastery of lentils, green mango, full-fat coconut milk and fragrant spices make these six recipes instant ...

We’re beyond excited to share that Abbots Tandoori has taken home the title of Regional Chef of the Year 2024 at the ARTA ...