This roast chicken with honey and harissa comes together in just an hour, thanks to one special trick. Get the recipe and a great red wine pairing!

Chicken au poivre is a fancy-feeling take on a velvety French classic.

Chicken Paprikash with Dumplings is a classic Hungarian dish that combines tender chicken pieces simmered in a rich and ...

Guy Fieri recently featured six local Columbus restaurants on his Food Network show “Diners, Drive-Ins and Dives,” highlighting their innovative dishes and unique flavors.

A 4-ounce chicken breast should be roasted at 350°F (177°C) for 25 to 30 minutes. Knowing how to prepare chicken properly can keep you safe and well-fed. Cooking can be dangerous (especially if ...

Northern Chinese cuisine is known for its hearty noodles and dumplings, contrasting with the rice-based specialties of the south. The complete list of Chinese restaurants on the longlist are ...

Chicken tenders are a popular item at many fast-food chains; some chains have even built their entire business off them. Todd Graves, for example, turned his idea for a chicken-finger restaurant ...

There are 14 dumpling recipes in Tony Tan’s Asian Cooking Class, the handsome new hardcover book from the experienced chef and cooking teacher. It’s a fair bet that many cooks will marvel at ...

Bring chicken to boil. Using a teaspoon drop dumplings into boiling broth. Never stir. Never add cold ingredients. This will cause the dumplings to fail. Cover and cook over medium heat until done.