For 76-year-old Jack Williams, that beloved recipe is his great-grandmother Angeline Morrelli’s pasta sauce. Not too garlic-y, not too bland, it’s always been a staple at functions.

A man who once weighed 19st has shed five stone in just five months through 20-minute daily workouts, weekly football ...

The solution? Turn it into a pasta salad. You’ll get all of the flavors of the classic dish but in a meal that’s substantial enough to satisfy even the hungriest eater. To get the dish done in ...

Why do you make pasta?' Slowly, people started to understand ... As we strolled through the alleys of downtown Olbia one afternoon, she stopped a man wearing a chef's jacket as he was entering ...

Pasta is a delicious staple food full of energizing carbs. But what you put on your pasta — whether it's a creamy cheese or a classic marinara — is just as important as the noodles underneath.

Available through Nov. 17, customers can enjoy a selection of various pastas, sauces and proteins that add up to 80 different pasta-bilities of combinations — and included unlimited soup or sala ...

High-protein pasta, often fortified with plant proteins, is a great way to boost your protein intake. Many high-protein pasta varieties incorporate plant proteins such as beans, peas, and lentils ...

This pasta is perfect for late summer, when you want to enjoy the flavor of tomatoes at the peak of their season in a meal that is simple but utterly delicious. Recipes published by Food & Wine ...

Jarred pasta sauce can be a lifesaver. Having one or two knocking around your pantry guarantees an easy meal is in reach—you can add meat or vegetables, doctor it with spices or just dump it on ...