3. Patal Bhaji: Patal Bhaji, also known as Lauki Bhaji, is a simple yet delicious dish made from bottle gourd. The gourd is peeled, chopped, and cooked with onions, tomatoes, and a medley of ...

About Pav Bhaji Recipe | Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and mashed ...

These mini onion bhajis are quick to make and such a treat fresh from the pan. Try them as a snack or alongside a curry. Any extras can be frozen and reheated in the oven.

Heat the oil in a deep-sided frying pan over a medium heat. When hot add a large spoonful of the bhaji mixture and fry for 30-45 seconds, until golden-brown. Turn the bhaji over and fry for a ...

The heart of the buttery pav bhaji lies in its delicious and spicy bhaji. This taste comes from an essential spice mix made with simple kitchen ingredients. Here's how to make it. You need 2 tbsp ...

A mothers innocent gift of an atlas globe to her son Vahid reveals itself to be a supernatural force From inside the globe a singing figure emerges by the name of Patal and has the ability to ...

India has 29 states with at least 720 districts comprising of approximately 6 lakh villages, and over 8200 cities and towns. Indian postal department has allotted a unique postal code of pin code ...

Legend has it that the depth of the water is unknown and it goes as deep as the underground world (patal). This place is also a famous trekking spot. The fall goes almost dry in the summer season ...

A burger-loving friend said these were one of the top two most delicious burgers he’s ever eaten. Now that is saying something! Onion bhajis fried till crispy, sandwiched between a sourdough bun ...

The theme has been a curry-fest at the aptly-named Argie Bhaji contest. It has seen food trucks from the likes of Snackwallah, Square, Redheads Mac 'N' Cheese and Square enter the fray with the ...