Families are always at the heart of the yuletide celebrations at Conrad Manila. This year, we have curated magical holiday ...

Ina Garten has shared dozens of recipes over the years on TODAY. Her favorite? This French apple tart. "To me, it’s just simple and elegant, which I love," Garten shared in an exclusive ...

Pop-Tarts is releasing an extra-cozy, limited-edition flavor for the holidays: Frosted Marshmallow Hot Cocoa. The Hot Cocoa Pop-Tarts are made from cacao dough and filled with marshmallow, which ...

Halloween is next week, and for kids, it often means trick or treating. But what about the adults? Our Food Guy, Steve Dolinsky, says if you’re looking for treats that are a little more ...

Take the pastry out of the fridge and roll it to about 3mm thickness. Lay the pastry into a 23cm fluted tart tin and press firmly around the sides. Dock the pastry by pricking the base a few times ...

MINNEAPOLIS — Alissa Pili is used to being a star — the Minnesota Lynx rookie has effectively dominated every level of basketball since she was a kid. As a freshman at the University of ...

As you stir, the condensed milk will thicken. Spoon this mixture over the banana layer and refrigerate the tart for at least 4 hours before serving. We live in a world where facts and fiction get ...

No. 10 Tennessee football plays No. 7 Alabama without Keenan Pili today, but the injured linebacker will serve as a team captain. Pili suffered a season-ending ACL injury in the Vols' 23-17 ...

Famed throughout Asia for his sourdough egg tarts, Bakehouse founder Grégoire Michaud knows a thing or two about what goes into making the best ones in the city. And according to him, these spots in ...

However, Mary Berry’s chocolate tart is simple to make. After you prepare it, you just have to allow it to set in the fridge. In her cookbook ‘Mary’s Foolproof Dinners, Mary wrote ...