but there are actually many varieties of plum tomatoes. One of the better-known plums is the Roma, which reportedly came into being in the state of Maryland, under the auspices of the USDA. However, ...

If you can't find anything specifically labeled "plum tomatoes," look for "Roma tomatoes," "Big Mamas," or "San Marzano ...

I wanted to make a salsa that was just a little less watery so as an experiment, I planted three different varieties of paste tomatoes, also known as Roma, plum or sauce, to find the most ...

Whether you’re growing your own, buying them at a farmers market or finding the ones “locally grown” at your favorite grocery store, tomatoes are now at their ripest, which makes them just right for a ...

That’s because a team of scientists have created the Purple Tomato, featuring skin of deep amethyst, like a plum, and insides a vivid violet. Cherry-sized, it resembles a round Concord grape ...

So often thought of as a summer vegetable fruit, tomatoes actually improve as the summer progresses, so tomatoes bought at the beginning of autumn will have a most intense flavour. The flavour ...

In a large bowl, lightly mix roma tomatoes, sun-dried tomatoes, garlic, olive oil, vinegar, basil, salt, and pepper. Allow to sit for 10 minutes. Slice the baguette into 3/4-inch pieces. On a baking ...

(Kirchhoffs seed) Jam tomato ‘San Marzano’. This Roma tomato from Italy is considered by many chefs to be the best in the world for its intense red colour, sweet flavour and firm, almost ...

It starts with choosing the right tomatoes. I like a combination of a paste tomato, like Romas or plum, and heirloom tomatoes. Using a variety of tomatoes gives the sauce a balanced flavor and hearty ...

Whether you’re growing your own, buying them at a farmers market or finding the ones “locally grown” at your favorite grocery store, tomatoes are now at their ripest, which makes them just ...