Let us take a look at the easy and simple recipe for making this sweet and flavourful flatbread that is convenient ... After making the puran poli or bobbatlu, serve it with badam milk or aamras.

Paal Poli is an authentic South Indian dessert made with deep fried semolina puri soaked in sweet saffron milk. In a pan boil milk and let it thicken, after a while add saffron threads and sugar and ...

Recently, Poli Van Dam appeared on Jughead's Basement,, the podcast hosted by John Jughead. In the interview, Poli Van Dam announced that she has left The Bombpops. You can hear Van Dam's explanation ...

The final pre-election inflation reading dropped this morning, with data showing that inflation broadly continues to cool, as ...

This sweet potato salad from recipe developer Amanda Stanfield makes a colorful, satisfying side dish: Smoked paprika creates a sweet and savory balance, while the hot honey dressing adds a touch ...

Maharashtra’s cuisine is as diverse as its culture, reflecting a blend of regional flavours that vary from coastal delicacies ...

This easy to make cone shaped sweet can be made healthy with nutrient-rich nuts, dates and figs. Credit: DH Pool Photo Puran poli, a popular Maharashtrian sweet, is a sweet roti made with chana ...

With his stellar résumé and extensive international experience, Ryan Poli could have written his own ticket to captain any kitchen in the world. Instead, the Chicago native chose Nashville ...

The sweet vermouth he uses is Poli Gran Bassano, which is somewhat dry, with hints of rhubarb and black pepper. The dry vermouth is Dos Déus White Dry Reseve, which has notes of angelica root and ...