Puff pastry is one of the most versatile ingredients in the kitchen. It works for both sweet and savory recipes, is loved by ...

Line the tart case or ring, leaving some overhanging pastry but ... then the fresh fruit. Garnish with mint leaves and serve chilled. Preheat the oven to 200˚C. Take your puff pastry from the ...

This mini cranberry tart recipe uses leftover cranberry sauce to make an easy dessert using Thanksgiving leftovers.

In the world of tarts, quiches and pies, choosing the right pastry is the first step to a successful recipe. Shortcrust and ...

This is an upside-down fruit tart, first cooked by the Tatin ... Preheat the oven to 200C/400F/Gas 6. Unroll the puff pastry sheet on a lightly floured surface and use a rolling pin to roll ...

Pie is one of the most versatile dishes out there. While most often considered a dessert, savory types of pie have their ...

Passion fruit is sweet, tart, and juicy, which makes it the perfect ingredient for indulgent desserts. Even better, it’s ...

Dominique Lombardo, executive pastry chef at New York's Rezdôra ... Recipes run the spectrum from standard fruit pies to elaborate tarts, gallettes, custard, and ice cream pies.

It's great with almost anything you can think of dipping in it—try crackers, sliced fruit ... with a tart/spicy/sweet mix of ...

The dough used to make the puff pastry comprises flour ... she suggested apple pies since they are made with fruit. For those who are craving fresh egg tarts, Ng said you could try making your ...

Pastry is quite incredible when you think about it. It’s amazing that a whole myriad of pastry varieties – from crumbly, melt in-the-mouth shortcrust to glassy, flaky puff, to ethereally light ...

It’s almost Thanksgiving — the best holiday for those of us who love to be in the kitchen. But some of us prefer to leave it to the experts, or maybe even just take a year off from all the cooking.