Looking for quick and tasty ways to use up those leftovers? Our roundup of easy weeknight recipes transforms yesterday's ...

Dave Racicot, the executive chef of The Commoner restaurant in Kimpton Hotel Monaco, in Pittsburgh, is also a deer hunter.

Chili is a stew boasting regional variations with vastly different ingredients, including recipes calling for beef or pork ...

Whether it's made from tomatillos or green chiles, pork in salsa verde is a fantastic winter meal. But what cut of pork ...

While it's fairly easy to make a restaurant-worthy dish of chili verde at home, this expert suggests taking one additional ...

Here in central Pennsylvania, it’s a tradition to eat pork and sauerkraut on New Year’s Day. Germans, who migrated to the states brought along the recipes, and believed eating pork and ...

Achieve your weight loss goals with these effortless, time-saving, healthy slow cooker recipes, from chilis to pot roast ...

Recipes published by Food & Wine are rigorously ... Reserve remaining roasted garlic head for chile-basil vinaigrette. Pulse garlic until finely chopped. With processor running, gradually drizzle ...

from 36m depth La Verde is part of Hot Chili's recent consolidation of the Domeyko landholding where the Company earlier executed the La Verde Option Agreement (see announcement dated 11 th November ...