The American Red Cross has a program to help people get a free smoke alarm to help prevent the worst from happening.

As prisoner and hostage exchanges happen in Gaza, we hear about the International Red Cross's experience in facilitating this work.

Increased intake, especially of processed red meat, was associated with risk for developing dementia, worse cognition. HealthDay News — Higher intake of red meat, especially processed red meat ...

Low running costs are a particularly strong area for the Toyota Yaris Cross. Along with being relatively cheap to insure and maintaining decent residual values, the petrol-hybrid set-up means that ...

If you are considering a report of discrimination or harassment and would like to be contacted, please fill out this form. After receiving your information, a representative of Equity, Diversity and ...

The intake of other nutrients, vitamins, and minerals were not correlated with colorectal, gastric, or liver cancer. In this cross-sectional study, we reveal the relationship between dietary intake ...

He has no bad purpose, he doesn't want to hurt him. I don't see a red card for this challenge." Brighton then made changes to consolidate their authority on the game and one of the substitutes in ...

The Red Devils brilliantly claimed a point away ... It leaves Ruben Amorim’s side confident and ready to turn their form into three points as things start to look more positive for them.

Red Dye No. 3, or erythrosine, is a synthetic red food dye once popular in candies and cakes. The ... [+] FDA bans Red Dye No. 3 under the Delaney Clause, citing cancer risks observed in lab ...

THURSDAY, Jan. 16, 2025 (HealthDay News) -- Steak, hamburgers, beef ribs and hot dogs are bad for the aging brain. Folks who eat lots of red and processed meat are more likely to develop dementia, ...

The FDA will no longer allow Red No. 3 in food, beverages and ingested drugs. The U.S. Food and Drug Administration's decision to ban the use of Red No. 3 dye in food products and medications has ...