Luckily, you have many avenues for proper seasoning. Packaged tofu comes as blocks submerged in water. You can roast the blocks whole, cut them into cubes or strips, or even crumble or shred them.

For a vegetarian sandwich ingredient that truly stands out, look no further than the sweet potato. Here's how to make the ...

Tofu, or bean curd, is the product of curdling soy milk and forming the curds into blocks, like cheese. The food originated in China and quickly became popular throughout several countries in Asia ...

If there's one soup that's going to get you through the cold and blustery days fast approaching, it's this high-protein roasted tomato ... tasty topping - a crunchy tofu parmesan crumble.

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

Garnish a bowl of chewy, nutty farro with roasted cauliflower florets, which turn sweet as they brown. The pair make a light vegetarian meal or a side for roast chicken or broiled fish.

This trio of vegan hors d’oeuvres is simple, satisfying and appealing to guests with a wide variety of food preferences.

Simply order a kid’s meal or a junior carvery on Tuesday, November 5, 12, 19 and 26, and then ask for ‘a Grand Day Out’ while ...

You might even consider making a vegetarian roasted sweet potato pâté for a bahn mi or cutting them into disc-like shapes to make a sweet potato burger patty. Once you decide how you want to ...