Discover how to make Makki di Roti, a traditional Indian cornmeal flatbread, perfect for winter meals. Learn the ingredients ...

MANILA, Philippines — Naan is a thick flatbread usually enjoyed simply with ghee (clarified butter) or butter. Just like other Indian flatbreads ... here’s a recipe you can work with in ...

Haryana, known as the "Land of Rotis," boasts a rich culinary tradition deeply rooted in its agricultural abundance. The ...

Gud, or jaggery, is a winter classic superfood in India that brings warmth and health benefits. So, here's why gud is good ...

"I would basically eat everything and anything under the sun that is unhealthy," Sunaina Roshan reveals in her latest social media post. A delicious combination of different vegetables cooked and ...

Indian T20I captain Suryakumar Yadav found a unique way to welcome newcomers Vyshak Vijaykumar and Ramandeep Singh to the team. In a video shared by BCCI, Surya, playing the role of a chef ...

Then, add some oil into a pan and roast the thin roti pieces till they become crispy and keep them aside. Once the mixture is cooled for 2-3 minutes, add crispy roti pieces and mix well. Your Crispy ...

The future is largely uncertain. But when it comes to looking ahead at the new year, I'm certain of one thing: among the most impactful things that any one of us can choose to do in 2024 is commit ...

Bhindi (lady finger), Oil, Turmeric powder, Red chilli powder , Salt, Aamchur (dry mango powder), Wheat flour , Water to knead, Desi ghee ...