It’s true! Salad can actually be broken down into four main categories–tossed, composed, bound, and those without lettuce (this is our own personal addition, because we believe pasta and grain salads ...

The celebrity chef went on to claim "no one can resist a bit of hokey pokey," before adding: "The quantities I've specified [for the recipe] don't make an awful lot. But any more and you'd be sued ...

This recipe taught me that adding an egg yolk lends just a smidge more richness to a dressing, without the heaviness ... I made this salad as a copycat of Westward’s salad that I liked so much by ...

I did, too. It was a VERY quick and easy recipe, one of the few I’ve cooked recently that took LESS time than expected.” These reviews push back against any notions of salad being boring ...

Beetroot is a versatile vegetable for a variety of dishes. Salads are especially tasty. But in addition to the classic oil dressing, you can use sour cream. Also, add a little garlic and melted cheese ...

My canned salmon salad (no mayo) is packed with omega-3s and fresh veggies, and offers a healthy twist on traditional recipes. While most mayo-free ... Now all you have to do is assemble the salads.

Beans are finally having their main-character moment—promoted from taco or chili accouterments to the starring role in salad bowls ... and a tasty dressing—no lettuce necessary.