A whole turkey can be pretty boring. Shake things up this Thanksgiving with one of these alternative main dish recipes to ...

I'll state up front, I love meatloaf. It's so easy to make, and there are many different things you can do to change it up.

The immediate ancestor of scrapple was the Low German dish Pangas, which was adapted to use locally available ingredients ...

If you’re a fan of Chicken Cordon Bleu, you’ll love this unique take that brings all the savory, cheesy flavors into a c ...

Meatloaf might just be one of the ultimate comfort foods, always hitting the spot after a long day. But if you've ever made ...

Japanese chicken meatballs, called tsukune, are a standard offering in pub-like izakayas and restaurants specializing in ...

Most of us have fond memories associated with homemade meals, particularly those that have been passed down through gene ...

Sometimes shaped into cigars rather than orbs, the meatballs are grilled on skewers and finished with tare, a savory-sweet soy-based seasoning sauce. Unlike tender meatloaf or burgers, these ...

Meatloaf hasn't always been a big draw for me. Then, I ate a meatloaf that Jamie Oster made. It changed my mind. He serves it with green beans, mashed potatoes and gravy. I asked for his recipe ...

Savory cocktails aren’t new. You know this, of course, if your go-to brunch cocktail is a Bloody Mary with a slab of bacon. But what is intriguing is that bartenders are starting to explore ...

to create a delicious blend of savory and sweet flavors. Serve with a ketchup or barbecue sauce topping and alongside fluffy mashed potatoes and garlicky greens for a complete and ultra-satisfying ...