8 jumbo hot dogs, preferably Martin Purefoods or Hebrew National 8 Martin’s Potato Long Rolls 2 scallions, thinly sliced ½ cup fried shallots or onions, such as Trader Joe's Gourmet Fried Onion ...

One of my favourite dishes is sisig, made with chopped pork, onions and chillies, and served with vinegar and/or fresh calamansi to add a sharp flavour that balances the fattiness of the meat.

The first stop on our Filipino food tour in Davao City was to the popular Ellen’s Tuna Queen for a huge tuna feast. Here we tried her tuna sinuglaw as well as the giant tuna tail and tuna sisig. Ellen ...

Filipinx dishes are known for being meat-heavy, but it turns out, they’re easy to make vegan with a few simple swaps.

Amongst the food he tried, the first dish that he applauded to was the ‘sisig’. He even traveled to Pampanga, the province believed to be its place of origin, to taste a more authentic and a classy ...

MANILA, Philippines — Angeles City in Pampanga, the birthplace of Filipino favorite sisig, was recognized as “Asia’s best ...