Try these sourdough discard recipes the next time you feed your starter—so you don't have to waste the excess!

Sourdough starter is a home baker's gem...until you have more than you need to bake bread. In cases like this, it's worth ...

Unlike other bread recipes, it is a live, fermented culture that acts as a natural leavening agent. Quite simply, it gives the bread its rise. You can't have sourdough without ... It's also important ...

"An Indonesian staple is shaking up the restaurant scene and may just end up preventing a big source of emissions" ...

Using the fungus in dishes has been such a hit with customers that the team at Blue Hill has built its own microbiology lab ...

Now gut-friendly, tangy sourdough starter discard is showing up in all kinds of snacks and viral recipes. But the most compelling example of the everything-sourdough trend just might be Bionaturae ...

They said no sourdough starter is 'discarded,' but just there to be used ... If your readers have a good recipe for lemon chicken, please share." One reader, who remains anonymous because these ...

Miguel has been writing a book of store-cupboard recipes on a budget ... We have also kept our sourdough starter going and even made things with the discard – pizza dough is the best so far.” ...

Don't discard that starter when making your sourdough bread. Waffles suit sourdough so well, even completely veganized. A flaxseed egg keeps things together and light and fluffy. With this recipe, you ...

discarded sourdough starter, scant cup plain flour (a little less than 1 cup), salt, tbsp melted butter, fresh rosemary, leaves finely chopped or fennel seeds, Olive oil, for brushing ...