Cooking shrimp at home may seem intimidating. This recipe shows you how easy it is to make garlicky Gambas al Ajillo at home ...

Here, we take a step back in time to find out the origins of our favourite American foods – and learn how they've taken the world by storm.

Pat the shrimp dry. In a medium bowl, toss together the shrimp, smoked paprika, red pepper flakes and salt until combined. In ...

Officially launching in September, the family-owned and operated Foxdog Distillery is breathing new life into the small ...

Highlights include the jamon-stuffed creamy croquettes with jamon flakes, grilled broccolini ... de Patatas (traditional Spanish omelette), Coles de Bruselas con Miel y Pimentón (crispy Brussels ...

It’s mostly Portuguese or Spanish ... with flakes of the white fish between egg and potato, finished with a crown of ...

Check back monthly to see the best things Eater Houston’s editor ate this month. Pan de campo at Credence Chef Levi Goode’s ...

Tomatoes aren't just for salads! Discover delicious tomato recipes that will take your cooking to the next level using tomatoes.

The Cabezas sisters moved to Miami to continue their education. Mafe eventually earned an MBA from the Babson F.W. Olin ...

Jaraíz de la Vera Home of smoked Spanish paprika, this resplendent town affords spectacular views of the Sierra de Gredos mountain range. Head to its paprika museum for an insight into the ...

Fill the eggs with the yolk mixture. Sprinkle with paprika or paprika flakes and top with green onion and crispy prosciutto. ...

Worked at Spanish news agency EFE (Madrid/Bangkok) and the European Pressphoto Agency (Frankfurt). Two masked men broke into Britain's royal Windsor Castle estate last month and stole two vehicles ...