Add the spinach and cook for 1–2 minutes ... Using a spatula, fold one third of the omelette into the middle, then turn the omelette onto a warm plate folding over itself.

Who doesn't love a good omelette? It's a breakfast classic that you can experiment with in so many ways. Here's a spinach omelette can be game-changer for your morning routine. Slice the garlic thinly ...

while the spinach contributes a boost of vitamins and minerals. A sprinkle of cheese, such as feta or cheddar, can enhance the flavour and add a creamy texture. This omelette is not only delicious ...

Use a spatula to pull the edges of the omelette towards the centre slightly and allow the runny egg to flow into the gaps. Tip the spinach and ricotta mixture on one side of the omelette and fold ...

Once the oil is hot, add the chorizo, spring onions, spinach, red chilli and feta. Stir the ingredients as they cook ... off the heat and allowing to cook for another minute. Roll the omelette up and ...