The donut shop owned by Nguyen Quoc Khanh in Hanoi’s Dong Da District may be small and cramped, but it’s always packed with ...

That’s when the yeast digests the sugar and continues forming gas, making the dough rise or “proof.” Eggs are both a ...

Just in time for the holidays, the much-anticipated "When Southern Women Cook" debuts this week, a gorgeously photographed ...

Brown sugar is a pantry staple, but not every recipe uses it. If brown sugar sits too long, it will start to harden. Here's a ...

Quarter the cabbage and cut out the white stalks. Shred the quarters on a mandolin. Put the shredded cabbage in a plastic container. For the marinade, mix together the water, vinegar, pinch of sugar, ...

Whether you are hosting or just bringing a dish, here are some of my favorite recipes: Gather all ingredients. Dissolve sugar ...

Brown sugar has a firm texture and larger crystals, with a caramel-like flavor. It's perfect for sweetening drinks like ...

Use these six natural sugar substitutes to help you monitor your refined sugar intake. The best part is that they are likely ...

This book, Crumbs, focuses on cookies from all over the world. What made you want to explore such a wide canvas? And was ...

Vanilla glaze is perfect for drizzling over cakes, rolls, and pastries. The bit of buttermilk in this recipe adds a hint of ...

Try our apple turnovers recipe. With a buttery, flaky crust and a cinnamon-spiced apple filling, these turnovers are for any season.

Turkey and White Bean Chili To step into the holiday ... chili to make your Friendsgiving meal a little more hearty and ...